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Monday, February 01, 2010 Posted 12:03 AM
You often hear from SEO experts tell you that “In order to rank #1 on a Search Engine you must have X amount of inbound links, you must also have a PR Ranking of at least X or higher.” and so on and so forth. We help work on a website that can be found with over 800 different types of keyword combinations, ranks #1 on all major Search Engines and has a PR 0 ranking? Would you say it’s impossible? Would you say it can’t be done? Well, if your in doubt then continue reading this article.
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Wednesday, January 27, 2010 Posted 12:32 AM
Lately, a lot of our new customers have asked us how important is Search Engine Optimization (SEO)? If you think about that for a second, Search Engine Optimization has been around since the early 1900s. While back then it wasn’t called “Search Engine Optimization” and there was no Google, Bing or Yahoo, they did have the Yellow Pages. People were optimizing their business to rank or in this case be placed higher on the Yellow Pages book. So what were people doing to optimize their listing? They would change their business name to start with the letter “A” so their business would place higher and show up on the first pages of the book. That’s right, you would see a lot of “A1 Muffler Shops, A-Z Painters, ABC Car Rental, you get the idea. This lasted for decades, but people started catching on to this. Later, new tricks and ideas were introduced, everyone started to use numbers instead of letters. So now you would start to see 1 on 1 Carpet Cleaners, 123 Mechanic, and so on.
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Monday, January 25, 2010 Posted 12:04 AM
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In part 1 we focused on the importance of creating a mailing list, and how gathering customer information is really valuable in the success of your restaurant business. But what if you started your business today? What are ways you can attract new customers to your new restaurant? In part 2 I want to focus on powerful tools that exist on the Internet and are free to use. These tools are often overlooked and are key ingredients in generating traffic to your new or existing restaurant.
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